½ pound organic raw ground beef
¼ c. water
1 ounce Let’s Do Organic- Organic Creamed Coconut
1 egg
1 tbsn Coconut Secret- Coconut Aminos
¼ c. ground uncooked rice sticks
1 tsn dried red chili peppers
¼ tsn onion powder
¼ tsn dried minced garlic
¼ tsn dried parsley
¼ tsn dried lemongrass
In a 1 c. glass measuring cup boil the water 90 sec-2 min
depending on microwave. Remove from microwave and mix in Creamed coconut. Set aside.
In a coffee grinder grind uncooked rice sticks measuring ¼
c in ground form. Return to grinder. Add dry seasonings. Grind well.
Add egg and coconut aminos to measuring cup. Stir well.
Heat large seasoned cast iron skillet w/ a small amount
of olive or coconut oil on medium-low heat.
Place ground beef in mixing bowl. Add dry ingredients and
liquid ingredients. Mix well. Form meat mixture into 5 evenly sized balls. Cook
until preferred doneness.
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